OPENsoil: invitation

February 6, 2008

OPEN is coming to New Langton Arts on Friday, March 28, 2008.

We are starting from the ground up, so the first event will be all about soil, with the participation of Laura Parker, Tairwa’-Knoll Farms and Cannard Farms.

There are two seatings: 6:00/6:30 and 8:00/8:30 pm by reservation.

The menu is a three course dinner for around $35.

For dinner reservation contact New Langton Arts at 415 626 5416

The bar with extra seating will be open from 6:00 to midnight for beer, wine.

OPEN is part restaurant, part installation, part performance so feel free to come by at any time and enjoy the show!

New Langton Arts
1246 Folsom Street
San Francisco,
CA 94103

Posted by OPENrestaurant
Filed in 1, OPEN

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WHAT IS OPEN?

OPENrestaurant is the project of a collective of restaurant professionals who moved their environment to an art space as a way to experiment with the language of their daily activities. This displacement turns the restaurant, its codes and architecture, into a medium for artistic expression which is made available to cooks, farmers, artists, educators and activists as a way to explore issues around food and society. Held for one night every few month it creates an informal forum by focusing on a specific issue. OPENrestaurant was started by Stacie Pierce, Jerome Waag and Sam White, all part of the Chez Panisse restaurant staff and now includes Amanda Eicher, Sasha Wizansky, Chris Sollars, Valerie Imus, Chris Kronner, Howie Correa, Kelly Ishikawa and many others as regular collaborators.

OPENrestaurant